{"id":11752,"date":"2019-04-19T11:59:30","date_gmt":"2019-04-19T16:59:30","guid":{"rendered":"https:\/\/blogs.wnpt.org\/mediaupdate\/?p=11752"},"modified":"2019-04-19T11:59:30","modified_gmt":"2019-04-19T16:59:30","slug":"ndn-taste","status":"publish","type":"post","link":"https:\/\/blogs.wnpt.org\/mediaupdate\/2019\/04\/19\/ndn-taste\/","title":{"rendered":"NPT&#8217;s \u2018Next Door Neighbors: Taste of Home\u2019 premieres Thursday, April 25"},"content":{"rendered":"<p><strong><a href=\"https:\/\/ndn.wnpt.org\/documentaries\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-11753\" src=\"https:\/\/blogs.wnpt.org\/mediaupdate\/wp-content\/uploads\/2019\/04\/NDN-taste-of-home-logo.jpg\" alt=\"\" width=\"505\" height=\"284\" srcset=\"https:\/\/blogs.wnpt.org\/mediaupdate\/wp-content\/uploads\/2019\/04\/NDN-taste-of-home-logo.jpg 1920w, https:\/\/blogs.wnpt.org\/mediaupdate\/wp-content\/uploads\/2019\/04\/NDN-taste-of-home-logo-300x169.jpg 300w, https:\/\/blogs.wnpt.org\/mediaupdate\/wp-content\/uploads\/2019\/04\/NDN-taste-of-home-logo-768x432.jpg 768w, https:\/\/blogs.wnpt.org\/mediaupdate\/wp-content\/uploads\/2019\/04\/NDN-taste-of-home-logo-1024x576.jpg 1024w\" sizes=\"auto, (max-width: 505px) 100vw, 505px\" \/><\/a><\/strong><\/p>\n<p><strong>Taste of Home,<\/strong> the 12th documentary in NPT\u2019s award-winning <a href=\"https:\/\/ndn.wnpt.org\/documentaries\/\"><strong>Next Door Neighbors<\/strong><\/a> series, premieres <strong>Thursday, April 25, at 8 p.m. <\/strong>The documentary will also be broadcast on Wednesday, May 29, at 1 a.m. and will be available for online viewing at <a href=\"http:\/\/ndn.wnpt.org\/documentaries\/\">ndn.wnpt.org\/documentaries<\/a>.<\/p>\n<p>This edition of <strong>Next Door Neighbors<\/strong> highlights members of Middle Tennessee\u2019s Ethiopian, Palestinian and Venezuelan communities. But this is a different kind of <strong>Next Door Neighbors<\/strong> production; this is a story of the role food plays in keeping people connected to their home countries, while also helping them form bonds in their new locations.<\/p>\n<p><iframe loading=\"lazy\" src=\"https:\/\/player.pbs.org\/viralplayer\/3027609287\/\" width=\"512\" height=\"376\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" seamless=\"\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p>Producer Shawn Anfinson said the idea to use food as an entr\u00e9e (so to speak) to exploring cultures came up in a conversation of possible documentary topics. \u201cFood is always there. Wherever we\u2019d go to meet someone or attend an event, they\u2019d be eager to feed us,\u201d Anfinson said. \u201cThat gave us an opportunity to show gratitude, not just for their hospitality, but also for their stories.\u201d Anfinson\u2019s previous <strong>Next Door Neighbors<\/strong> documentary was 2018\u2019s <strong><a href=\"https:\/\/ndn.wnpt.org\/documentaries\/between-two-worlds\/\">Between Two Worlds<\/a>,<\/strong> about Middle Tennessee\u2019s Indian, Chinese and Filipino communities.<\/p>\n<p>\u201cThe aroma of the kitchen, this is something that brings home to you,\u201d Venezuelan native Ram\u00f3n Cisneros says in <strong>Taste of Home.<\/strong> It is something that you probably want to put in your suitcase when you leave your country and you can\u2019t.\u201d<\/p>\n<p>Fidel Vasquez and Ivon Reyes, owners of Caracasville at the Nashville Farmers\u2019 Market, are among the Venezuelan natives featured in <strong>Taste of Home. <\/strong>As they and Cisneros they tell their stories, viewers see them prepare such traditional Venezuelan dishes as pabell\u00f3n criollo and arepas (sandwiches made with a warm, chewy cornbread).<\/p>\n<p>In a segment of <strong>Taste of Home<\/strong> featuring the Ethiopian Community Association, the traditional coffee ceremony is transformed into a cross-cultural event. \u201cOne of the reasons I love [the] United States is because anything is possible,\u201d Hillina Feleke, ECAN\u2019s director of communications and public relations, says in the documentary. \u201cHowever, I still hold on to my Ethiopian roots because I feel like that helped build me into who I am today.\u201d<\/p>\n<p>Nashville\u2019s Faith and Culture Center, also uses food to foster connections between disparate communities through its A Seat at the Table programs. FCC was founded by Daoud Abudiab, a Palestinian American who grew up in Jerusalem, and his late friend Bernard Werthan, a member of Nashville\u2019s Jewish community. \u201cIt\u2019s about building a community where everyone is welcome, heard, seen,\u201d Abudiab says in <strong>Taste of Home<\/strong>. \u201cIsraelis and Palestinians, Jews and Christians and Arabs, it\u2019s the same dream, is to be at peace with one another, to respect our differences, to love others, maybe even before we understand them.\u201d<\/p>\n<p>\u201cWe can bring people around the table from different backgrounds and we all can agree, you know, on the same values we share here, being neighbors, living in the same community,\u201d says Nadia Owaida Crank, FCC\u2019s program coordinator, near the end of <strong>Taste of Home.<\/strong><\/p>\n<p>NPT\u2019s<strong> Next Door Neighbors: Taste of Home<\/strong> is made possible by the generous support of The Nissan Foundation.<\/p>\n<p>NPT\u2019s <strong>Next Door Neighbors<\/strong> series looks at Nashville\u2019s status as a destination city for refugees and immigrants and explores the rich diversity of people now calling Nashville home. Through documentaries, extensive outreach and continued relationships with Nashville\u2019s immigrant and refugee communities the Next Door Neighbors project aims to increase understanding of unfamiliar cultures, highlight the experiences and successes of Nashville\u2019s immigrants, and mediate a community-wide conversation about who we are as Nashvillians.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Taste of Home, the 12th documentary in NPT\u2019s award-winning Next Door Neighbors series, premieres Thursday, April 25, at 8 p.m. The documentary will also be broadcast on Wednesday,&hellip;<\/p>\n","protected":false},"author":9,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"_links_to":"","_links_to_target":""},"categories":[121],"tags":[4065,2282,2289,4067,4064,4066],"class_list":["post-11752","post","type-post","status-publish","format-standard","hentry","category-next-door-neighbors","tag-ethiopian","tag-nashville","tag-next-door-neighbors","tag-palestinian","tag-taste-of-home","tag-venezuelan"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - 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